I-1, i-wolfberry inefuthe lokuphucula ukugonywa

I-Lycium barbarum iqulethe i-Lycium barbarum polysaccharide, enokunceda ukwandisa umsebenzi weeseli zokuzivikela kunye nokuphucula ukhuseleko.

2, i-wolfberry inomsebenzi wokukhusela isibindi

Amajikijolo eGoji anempembelelo yokukhusela kwiiseli zesibindi, ezinokunceda ukulungisa iiseli zesibindi ezonakalisiweyo. Impembelelo ye-lycium barbarum kwi-lipid metabolism okanye i-anti-fatty isibindi ibangelwa ikakhulu yi-betaine equlethwe kuyo, esebenza njengomthengisi we-methyl emzimbeni. I-polysaccharides equlethwe kwi-wolfberry inokudlala indima enhle kakhulu yokukhusela kwisibindi sethu kunye nezintso, kwaye ilungile kakhulu ukulungiswa komonakalo wesibindi. Kuba inokunciphisa ngokufanelekileyo ukuguqulwa kwe-serum glutamine yomzimba kwi-ammonase, ngoko ke umsebenzi wezintso uya kubuyisela impilo ngokwendalo. Ukongeza, i-wolfberry inokuthintela ngokufanelekileyo imvula yamafutha emzimbeni kwiiseli zesibindi, ngoko ke inefuthe lokukhuthaza ukuzalwa kwakhona kweeseli zesibindi kunye nezinye iiseli emzimbeni.

I-3, i-wolfberry inefuthe lobuhle

I-Wolfberry iqulethe i-lycium polysaccharides ecebile kakhulu, iivithamini, i-carotene, i-flavonoids kunye nezinto ze-selenium, njl., ezi zinto zinokudlala umphumo omuhle kakhulu we-antioxidant emva kokungena emzimbeni, ukususa i-radicals yamahhala engaphezulu emzimbeni, yenza umzimba ube mncinci.

I-4, i-wolfberry inomsebenzi wamehlo

Ukuba umzimba amehlo ukudinwa, omile, akakwazi ukubona ngokucacileyo, kunye nemeko lightheaded, eli xesha ukuthatha wolfberry amanzi kunokuba iimpawu isiqabu elungileyo. Ukusetyenziswa rhoqo kwe-wolfberry kunomphumo omhle kakhulu wokubonwayo. Ukongeza, kwimozulu eshushu xa umzimba kulula ukubonakala overheated kwaye irascible imeko, eli xesha ukuthatha wolfberry nako ukudlala indima yokucima umlilo.

I-5, i-wolfberry inefuthe lokuphucula umgangatho wokulala

Kucetyiswa ukuba uthathe ikomityi yeti ye-wolfberry rhoqo emva kwemini, enokuphucula kakhulu umgangatho wokulala ngokuhlwa.