Umzi-mveliso waseTshayina uthengisa umgubo weAlmond ngeXabiso eliPhantsi
Siqhele ukuzalisekisa abathengi bethu abahlonitshwayo ngexabiso lethu elikhulu, ixabiso elikhulu kunye nomboneleli olungileyo ngenxa yokuba sichwephesha ngakumbi kwaye sisebenza nzima kwaye siyenza ngendlela enexabiso eliphantsi kwiFactory yaseTshayina ethengisa umgubo weAlmond ngexabiso eliphantsi, Thina. Injongo kutshintsho lwenkqubo eqhubekayo, ulawulo lokuyila, ukuveliswa kwezinto ezikumgangatho ophezulu kunye nokuveliswa kwezinto ezintsha kwimarike, kudlala ngokupheleleyo kwiinzuzo zizonke, kwaye rhoqo ukomeleza iinkonzo ezibalaseleyo.
Ngokwesiqhelo sinokuzalisekisa abathengi bethu abahlonitshwayo ngexabiso lethu elikhulu, ixabiso elikhulu kunye nomboneleli olungileyo ngenxa yokuba sichwephesha ngakumbi kwaye sisebenza nzima kwaye sikwenza ngendlela eyongayo.I-China i-Bitter Almond Extract kunye ne-Almond e-Butter Extract Powder, Sihlala sigxininisa kumgaqo othi "Umgangatho kunye nenkonzo bubomi bemveliso". Ukuza kuthi ga ngoku, iimveliso zethu zithunyelwe kumazwe angaphezu kwama-20 phantsi kolawulo lwethu olungqongqo lomgangatho kunye nenkonzo yenqanaba eliphezulu.
Ingcaciso yeMveliso
Igama lemveliso:I-Almond Extract Amygdalin
Udidi:Izicatshulwa zezityalo
Amalungu asebenzayo:Amygdalin
Iinkcukacha zemveliso:1%~98%
Uhlalutyo:HPLC
Ulawulo lwemeko :Endlini
Yakha: C20H27NO11
Ubunzima bemolekyuli:457.43
Inombolo yeCAS:29883-15-6
Imbonakalo:Umgubo weCrystalline oMhlophe
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Umsebenzi weMveliso:Izithako ze-almond ezicocekileyo ze-almondi i-Amygdalin inokunqanda ukwanda kweswekile yegazi ebangelwa yi-urea kwaye ine-anticoagulant effect.
Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ugcino lweVolumu:Ukubonelela ngemathiriyeli eyaneleyo kunye nomjelo wokubonelela ngokuzinzileyo wezinto eziluhlaza.
Isatifiketi sokuHlalutya
Igama lemveliso | I-Almond Kernel Extract | Umthombo weBhotani | IPrunus ameniaca.L. |
Ibhetshi NO. | RW-AK20210508 | Ubungakanani bebhetshi | 1000 kgs |
Umhla wokwenziwa | UCanzibe. 08. 2021 | Umhla WOKUPHELELWA | UCanzibe. 17. 2021 |
Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Imbewu |
IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
Idatha yePhysical&Chemical | |||
Umbala | Mhlophe | I-Organoleptic | Ufanelekile |
Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
Imbonakalo | Umgubo weCrystalline | I-Organoleptic | Ufanelekile |
Umgangatho wohlalutyo | |||
Isivavanyi (Amygdalin) | ≥98.0% | HPLC | 98.63% |
Ilahleko ekomisweni | ≤2.0% | I-Eur.Ph.7.0 [2.5.12] | 1.21% |
IAsh iyonke | ≤0.5% | I-Eur.Ph.7.0 [2.4.16] | 0.19% |
Sieve | I-98% iphumelele i-80 mesh | USP36<786> | Vumelana |
Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 <561> | Ufanelekile |
Iintsimbi ezinzima | |||
Khokela (Pb) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
IArsenic (Nje) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.035g/kg |
I-Cadmium(Cd) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.026g/kg |
IMercury (Hg) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Iimvavanyo zeMicrobe | |||
Ubalo lwePleti luphelele | ≤1000cfu/g | I-AOAC | Ufanelekile |
Iyonke iYeast & Mold | ≤100cfu/g | I-AOAC | Ufanelekile |
E.Coli | Ibi | I-AOAC | Ibi |
Salmonella | Ibi | I-AOAC | Ibi |
Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
NW: 25kgs | |||
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. |
Umhlalutyi: Dang Wang
Ijongwe ngu: Lei Li
Ivunywe ngu: Yang Zhang
Umsebenzi weMveliso
I-Amygdalin powder zizithako kwisicatshulwa se-almond kunye nokusetyenziswa kwonyango lomhlaza.
I-Amygdalin / ivithamin b17 powder yokuphelisa ukukhohlela kunye nesifo sombefu.
I-Amygdalin powder kunye nomsebenzi wokunciphisa iswekile yegazi, i-hypolipidemic.
I-Amygdalin / i-viatmin b17 ineempembelelo ezibalulekileyo ezichasayo kunye ne-analgesic.
I-Amygdalin / i-vitamin b17 inomsebenzi wokuphelisa i-pigmentation, i-freckles, amabala amnyama.
Ukusetyenziswa kwe-Amygdalin
Isetyenziswa kwintsimi yamachiza, i-amygdalin isetyenziswa njengeyeza lokulwa nomhlaza kunye nethumba.
Isetyenziswe kwintsimi yezimonyo, i-amygdalin inokuphelisa i-pigmentation, i-freckles, amabala amnyama.
I-Amygdalin ikwanokusetyenziswa njengezongezo zokutya kunye nezongezo zokutya ukuze unciphise umzimba.
Ngokwesiqhelo sinokuzalisekisa abathengi bethu abahlonitshwayo ngexabiso lethu elikhulu, ixabiso elikhulu kunye nomboneleli olungileyo ngenxa yokuba sichwephesha ngakumbi kwaye sisebenza nzima kwaye siyenza ngendlela enexabiso eliphantsi kwiFactory yaseTshayina ethengisa umgubo weAlmond ngamaxabiso aphantsi, Thina. Injongo kutshintsho lwenkqubo eqhubekayo, ulawulo lokuyila, ukuveliswa kwezinto ezikumgangatho ophezulu kunye nokuveliswa kwezinto ezintsha kwimarike, kudlala ngokupheleleyo kwiinzuzo zizonke, kwaye rhoqo ukomeleza iinkonzo ezibalaseleyo.
Ihoseyile yaseTshayinaI-China i-Bitter Almond Extract kunye ne-Almond e-Butter Extract Powder, Sihlala sigxininisa kumgaqo othi "Umgangatho kunye nenkonzo bubomi bemveliso". Ukuza kuthi ga ngoku, iimveliso zethu zithunyelwe kumazwe angaphezu kwama-20 phantsi kolawulo lwethu olungqongqo lomgangatho kunye nenkonzo yenqanaba eliphezulu.