Abathengisi baseTshayina baseTshayina beCranberry Fruit Powder esemgangathweni kunye nabavelisi

Ababoneleli baseTshayina beCranberry Fruit Powder esemgangathweni

Abathengisi baseTshayina beCranberry Fruit Powder esemgangathweni olungileyo Umfanekiso obonisiweyo

Inkcazo emfutshane:

I-Pure Cranberry Extract ineempawu zokufuma okuphezulu, iikhalori eziphantsi, ifayibha ephezulu, kunye neeminerali ezininzi, ngoko ke iyathandwa ngabantu. I-Cranberry Extract ayithathi indawo yee-antibiotics ngexesha losulelo olukhawulezileyo. Nangona kunjalo, inokunceda xa isetyenziswa kunye namayeza emveli okanye njengendlela yokuthintela.

isampuli yasimahla

Iinkcukacha zeMveliso

Ngobuchwepheshe bethu obuphambili njengomoya wethu wokuvelisa izinto ezintsha, intsebenziswano, iingenelo kunye nokuqhubela phambili, siza kwakha ikamva elichumayo kunye nombutho wakho ohloniphekileyo wabaThengisi baseTshayina beCranberry Fruit Powder esemgangathweni. Iqela lethu liyazi kakuhle iimfuno zemarike kumazwe ahlukeneyo, kwaye liyakwazi ukubonelela ngeempahla ezifanelekileyo ezisemgangathweni ngamaxabiso angcono kwiimarike ezahlukeneyo. Inkampani yethu sele imisele iqela eliyingcali, elinobuchule nelinoxanduva lokuphuhlisa abathengi ngomgaqo wokuphumelela okuninzi.

Ingcaciso yeMveliso

Igama lemveliso:Isicatshulwa sendalo seCranberry

Udidi:Izicatshulwa zezityalo

Izixhobo ezisebenzayo:Ii-Proanthocyanidins PACs

Iinkcukacha zemveliso:10.0%~50%

Uhlalutyo:I-TLC

Ulawulo lwemeko :Endlwini

Yenza:C₂₇H₃₁O₁₆

Ubunzima beemolekyuli:611.52

Inombolo ye-CAS:84082-34-8

Inkangeleko:Umgubo ocolekileyo obomvu onsomi onevumba elikhethekileyo.

Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho

Umsebenzi weMveliso:I-Cranberry fruit extract isusa ubunzima bamehlo, iphucula ukubona kwaye ilibazise ukwaluphala kwemithambo-luvo yobuchopho; iphucula inkqubo yomchamo kwaye ithintele usulelo lwendlela yomchamo; ikhuthaza i-capillary yegazi, iphucula ukusebenza kwentliziyo kwaye imelane nomhlaza; isusa ii-free-radicals, ikhusela umzimba womntu ekonzakaleni kwaye iphucula amajoni omzimba;

Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.

Ukonga Umthamo:Ubonelelo olwaneleyo lwezinto kunye nomjelo ozinzileyo wobonelelo lwezinto ezikrwada kumantla eTshayina.

Isatifikethi soHlalutyo

Igama lemveliso	I-extract ye-cranberry	Umthombo wezityalo	I-vaccinium oxycoccus
Ibhetshi NO.	RW-GK20210508	Ubungakanani beBatch	1000 kgs
Umhla wokwenziwa	Meyi. 08. 2021	I-InspecUmhla wokufumana	Meyi. 17. 2021
Intsalela yeSolvents	Amanzi kunye ne-Ethanol	Icandelo Elisetyenzisiweyo	Isiqhamo

IZINTO	IINKCUKACHA	INDLELA	ISIPHUMO SOKUVAVANYO
Idatha yePhysical & Chemical
Umbala	Umgubo ocolekileyo obomvu omfusa	I-Organoleptic	Abafanelekileyo
I-Ordour	Uphawu	I-Organoleptic	Abafanelekileyo
Inkangeleko	Umgubo Ocolekileyo	I-Organoleptic	Abafanelekileyo
Umgangatho woHlalutyo
Ukuchongwa	Ifana nesampulu ye-RS	I-TLC	Iyafana
I-Procyanidine	≥25.0%	UV	26.50%
Ilahleko xa komiswa	Ubuninzi be-5.0%.	I-Euro.Ph.7.0 [2.5.12]	3.21%
Uthuthu olupheleleyo	Ubuninzi be-5.0%.	I-Euro.Ph.7.0 [2.4.16]	3.62%
isihluzo	I-100% idlula nge-80 mesh	USP36<786>	Ukuvumelana
Uxinano olukhululekileyo	20~60 g/100ml	I-Euro.Ph.7.0 [2.9.34]	53.38 g/100ml
Uxinano lweTap	30~80 g/100ml	I-Euro.Ph.7.0 [2.9.34]	72.38 g/100ml
Intsalela yeSolvents	Dibana ne-Euro.Ph.7.0 <5.4>	I-Euro.Ph.7.0 <2.4.24>	Abafanelekileyo
Intsalela yezibulali-zinambuzane	Hlangana neeMfuno ze-USP	I-USP36 <561>	Abafanelekileyo
Iintsimbi Ezinzima
Iintsimbi Ezinzima Zizonke	Ubuninzi be-10ppm.	I-Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Inkokeli (Pb)	Ubuninzi be-3.0ppm.	I-Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
I-Arsenic (As)	Ubuninzi be-2.0ppm.	I-Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
I-Cadmium (i-Cd)	Ubuninzi be-1.0ppm.	I-Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
I-Mercury (Hg)	Ubuninzi be-0.5ppm.	I-Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Uvavanyo lweeMicrobe
Inani Lilonke Leepleyiti	I-NMT 1000cfu/g	I-USP <2021>	Abafanelekileyo
Imvubelo iyonke kunye noMbungu	I-NMT 100cfu/g	I-USP <2021>	Abafanelekileyo
E.Coli	Okungalunganga	I-USP <2021>	Okungalunganga
I-Salmonella	Okungalunganga	I-USP <2021>	Okungalunganga
Ukupakisha kunye nokugcina	Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.
	NW: 25kgs
	Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini.
Beka ubomi kwishelufa	Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala.