Ubonelelo ngeFactory ye-Herb Kosher/Halal 100% yeNdalo ecocekileyo ye-Almond ecocekileyo
thobela ikhontrakthi”, ihambelana nemfuno yentengiso, ijoyina ngexesha lokhuphiswano lwentengiso ngomgangatho wayo weprimiyamu kwakhona njengoko ibonelela ngenkampani ebanzi kunye nemangalisayo kubathengi ukubavumela ukuba baphuhle babe ngabaphumeleleyo ababalulekileyo. Ukulandelwa kombutho, ngokuqinisekileyo kukuzaliseka kwabathengi beHerb Kosher/Halal Factory Supply 100%Isulungekile yendalo enyulu yeAlmond Extract, Sijonge phambili ekudaleni ubudlelwane bexesha elide kunye nawe. Uphononongo lwakho kunye neengcebiso zithakazelelwa kakhulu.
thobela ikhontrakthi”, ihambelana nemfuno yentengiso, ijoyina ngexesha lokhuphiswano lwentengiso ngomgangatho wayo weprimiyamu kwakhona njengoko ibonelela ngenkampani ebanzi kunye nemangalisayo kubathengi ukubavumela ukuba baphuhle babe ngabaphumeleleyo ababalulekileyo. Ukusukela umbutho, ngokuqinisekileyo kukuzaliseka kwabathengiNatural Bitter Almond Extract, Isulungekile yendalo enyulu yeAlmond Extract, Uyilo, ukusetyenzwa, ukuthenga, ukuhlola, ukugcinwa, inkqubo yokuhlanganisa zonke zikwinkqubo yenzululwazi nesebenzayo yamaxwebhu, ukwandisa inqanaba lokusetyenziswa kunye nokuthembeka kophawu lwethu ngokunzulu, okusenza ukuba sibe ngababoneleli abaphezulu kwiindidi ezine zeemveliso eziphambili zokuphonswa kweqokobhe ngaphakathi kwaye sifunyenwe. intembeko yomthengi kakuhle.
Ingcaciso yeMveliso
Igama lemveliso:I-Almond Extract Amygdalin
Udidi:Izicatshulwa zezityalo
Amalungu asebenzayo:Amygdalin
Iinkcukacha zemveliso:1%~98%
Uhlalutyo:HPLC
Ulawulo lwemeko :Endlini
Yakha: C20H27NO11
Ubunzima bemolekyuli:457.43
Inombolo yeCAS:29883-15-6
Imbonakalo:Umgubo weCrystalline oMhlophe
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Umsebenzi weMveliso:Izithako ze-almond ezicocekileyo ze-almondi i-Amygdalin inokunqanda ukwanda kweswekile yegazi ebangelwa yi-urea kwaye ine-anticoagulant effect.
Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ugcino lweVolumu:Ukubonelela ngemathiriyeli eyaneleyo kunye nomjelo wokubonelela ngokuzinzileyo wezinto eziluhlaza.
Isatifiketi sokuHlalutya
Igama lemveliso | I-Almond Kernel Extract | Umthombo weBhotani | IPrunus ameniaca.L. |
Ibhetshi NO. | RW-AK20210508 | Ubungakanani bebhetshi | 1000 kgs |
Umhla wokwenziwa | UCanzibe. 08. 2021 | Umhla WOKUPHELELWA | UCanzibe. 17. 2021 |
Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Imbewu |
IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
Idatha yePhysical&Chemical | |||
Umbala | Mhlophe | I-Organoleptic | Ufanelekile |
Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
Imbonakalo | Umgubo weCrystalline | I-Organoleptic | Ufanelekile |
Umgangatho wohlalutyo | |||
Isivavanyi (Amygdalin) | ≥98.0% | HPLC | 98.63% |
Ilahleko ekomisweni | ≤2.0% | I-Eur.Ph.7.0 [2.5.12] | 1.21% |
IAsh iyonke | ≤0.5% | I-Eur.Ph.7.0 [2.4.16] | 0.19% |
Sieve | I-98% iphumelele i-80 mesh | USP36<786> | Vumelana |
Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 <561> | Ufanelekile |
Iintsimbi ezinzima | |||
Khokela (Pb) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
IArsenic (Nje) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.035g/kg |
I-Cadmium(Cd) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.026g/kg |
IMercury (Hg) | ≤1.0ppm | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Iimvavanyo zeMicrobe | |||
Ubalo lwePleti luphelele | ≤1000cfu/g | I-AOAC | Ufanelekile |
Iyonke iYeast & Mold | ≤100cfu/g | I-AOAC | Ufanelekile |
E.Coli | Ibi | I-AOAC | Ibi |
Salmonella | Ibi | I-AOAC | Ibi |
Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
NW: 25kgs | |||
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. |
Umhlalutyi: Dang Wang
Ijongwe ngu: Lei Li
Ivunywe ngu: Yang Zhang
Umsebenzi weMveliso
I-Amygdalin powder zizithako kwisicatshulwa se-almond kunye nokusetyenziswa kwonyango lomhlaza.
I-Amygdalin / ivithamin b17 powder yokuphelisa ukukhohlela kunye nesifo sombefu.
I-Amygdalin powder kunye nomsebenzi wokunciphisa iswekile yegazi, i-hypolipidemic.
I-Amygdalin / i-viatmin b17 ineempembelelo ezibalulekileyo ezichasayo kunye ne-analgesic.
I-Amygdalin / i-vitamin b17 inomsebenzi wokuphelisa i-pigmentation, i-freckles, amabala amnyama.
Ukusetyenziswa kwe-Amygdalin
Isetyenziswa kwintsimi yamachiza, i-amygdalin isetyenziswa njengeyeza lokulwa nomhlaza kunye nethumba.
Isetyenziswe kwintsimi yezimonyo, i-amygdalin inokuphelisa i-pigmentation, i-freckles, amabala amnyama.
I-Amygdalin ikwanokusetyenziswa njengezongezo zokutya kunye nezongezo zokutya ukuze unciphise umzimba.
thobela ikhontrakthi”, ihambelana nemfuno yentengiso, ijoyina ngexesha lokhuphiswano lwentengiso ngomgangatho wayo weprimiyamu kwakhona njengoko ibonelela ngenkampani ebanzi kunye nemangalisayo kubathengi ukubavumela ukuba baphuhle babe ngabaphumeleleyo ababalulekileyo. Ukulandelwa kombutho, ngokuqinisekileyo kukuzaliseka kwabathengi beHerb Kosher/Halal Factory Supply 100%UnyuluNatural Bitter Almond Extract. Sijonge phambili ekudaleni ubudlelwane bexesha elide kunye nawe. Uphononongo lwakho kunye neengcebiso zithakazelelwa kakhulu.