Ukuthengisa Okushushu kwimbotyi yeKofu eluhlaza Ukukhupha i-Chlorogenic Acid

Inkcazelo emfutshane:

I-Green Coffee Extract yi-Chlorogenic Acid into ephuma kwiimbotyi zekofu eziluhlaza ezingagcadwanga. Isicatshulwa siqulethe iikhompawundi ezininzi ze-polyphenolic ezifana ne-chlorogenic acid.These compounds ziye zafumanisa ukuba zineempawu ezinamandla ze-antioxidant. Iimbotyi zekofu ezingagcadwanga zingumthombo ongcono kakhulu we-antioxidants kuneembotyi zekofu ezigcadiweyo. Ikofu eluhlaza isicatshulwa esicocekileyo senziwe kwiimbotyi eziluhlaza ezingagcotywanga zeCoffea Arabica L, ezondlo zazo azizange zitshatyalaliswe kwaye ixabiso lesondlo liphezulu kunekofu egcadiweyo. Imbotyi yekofu eluhlaza ine-anti-oxidant eyomeleleyo kunye neepropathi zokucinezela amafutha. I-antioxidants kwisicatshulwa sembotyi yekofu eluhlaza ziyaziwa ngokuba yi-chlorogenic acids. Isebenza njengento yokunciphisa umzimba kunye nokukhuthaza impilo.


Iinkcukacha zeMveliso

Ukusungula izinto ezintsha, okugqwesileyo kunye nokuthembeka zizinto ezixabisekileyo ezingundoqo zeshishini lethu. Le migaqo namhlanje eyongezelelekileyo kunangaphambili isisiseko sempumelelo yethu njengenkampani yamazwe ngamazwe ephakathi komlinganiselo oshushu wokuThengisa iimbotyi zeKofu eluhlaza kwiSiza seChlorogenic Acid, Wamkelekile ukuba siphuhlise ubudlelwane beshishini obugqibeleleyo nobume ixesha elide kunye neshishini lethu ukwenza isakhono esihle kakhulu. kunye. ulwaneliseko lwabathengi lusukelo lwethu lwanaphakade!
Ukusungula izinto ezintsha, okugqwesileyo kunye nokuthembeka zizinto ezixabisekileyo ezingundoqo zeshishini lethu. Le mithetho-siseko namhlanje ngaphezulu kunangaphambili yenza isiseko sempumelelo yethu njengenkampani kumazwe ngamazwe ephakathi kobungakananiIzibonelelo zeGreen Coffee Bean Extract, Iinzuzo zembotyi yekofu eluhlaza, Iimbotyi zeKofu eziluhlaza, Ngexesha lophuhliso, inkampani yethu iye yakha uphawu olwaziwayo. Ivunywa kakhulu ngabathengi bethu. I-OEM kunye ne-ODM zamkelwe. Besijonge phambili kubathengi abavela kwihlabathi liphela ukuba basijoyine kwintsebenziswano yasendle.

Ingcaciso yeMveliso

Igama lemveliso:Isicatshulwa sembotyi yekofu eluhlaza

Udidi:Imbotyi

Amalungu asebenzayo: I-Chlorogenic Acid

Ukuchazwa kwemveliso: 25% 50%

Uhlalutyo:HPLC

Ulawulo lwemeko: Endlini

Qulunqa: C16H18O9

Ubunzima bemolekyuli:354.31

CASNo:327-97-9

Imbonakalo:Umgubo omdaka otyheli onevumba elibonakalayo

Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya

Isatifiketi sokuHlalutya

Igama lemveliso Isicatshulwa sembotyi yekofu eluhlaza Umthombo weBhotani Ikofu L
Ibhetshi NO. RW-GCB20210508 Ubungakanani bebhetshi 1000 kgs
Umhla wokwenziwa UCanzibe. 08. 2021 Umhla woHlolo UCanzibe. 17. 2021
Intsalela yezinyibilikisi Amanzi&Ethanol Icandelo elisetyenzisiweyo Imbotyi
IZINTO INGCACISO INDLELA ISIPHUMO SOVAVANYO
Idatha yePhysical&Chemical
Umbala Umgubo otyheli omdaka I-Organoleptic Ufanelekile
Umyalelo Uphawu I-Organoleptic Ufanelekile
Imbonakalo Umgubo ococekileyo I-Organoleptic Ufanelekile
Umgangatho wohlalutyo
Ukuchongwa Iyafana nesampulu yeRS HPTLC Ngokufanayo
I-Chlorogenic Acid ≥50.0% HPLC 51.63%
Ilahleko ekomisweni 5.0% Ubuninzi. I-Eur.Ph.7.0 [2.5.12] 3.21%
IAsh iyonke 5.0% Ubuninzi. I-Eur.Ph.7.0 [2.4.16] 3.62%
Sieve I-100% iphumelele i-80 mesh USP36<786> Vumelana
Ukuxinana okukhululekileyo 20 ~ 60 g/100ml I-Eur.Ph.7.0 [2.9.34] 53.38 g/100ml
Thepha Uxinaniso 30 ~ 80 g/100ml I-Eur.Ph.7.0 [2.9.34] 72.38 g/100ml
Intsalela yezinyibilikisi Dibana ne-Eur.Ph.7.0 <5.4> I-Eur.Ph.7.0 <2.4.24> Ufanelekile
Intsalela Yezitshabalalisi Hlangana neeMfuno ze-USP USP36 <561> Ufanelekile
Iintsimbi ezinzima
Iintsimbi ezinzima zizonke 10ppm max. I-Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Khokela (Pb) 3.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
IArsenic (Nje) 2.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
I-Cadmium(Cd) 1.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
IMercury (Hg) 0.5ppm Ubuninzi. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Iimvavanyo zeMicrobe
Ubalo lwePleti luphelele NMT 1000cfu/g USP <2021> Ufanelekile
Iyonke iYeast & Mold NMT 100cfu/g USP <2021> Ufanelekile
E.Coli Ibi USP <2021> Ibi
Salmonella Ibi USP <2021> Ibi
Ukupakisha&UkuGcina Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi.
NW: 25kgs
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini.
Beka ubomi kwishelufa Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala.

Umhlalutyi: Dang Wang

Ijongwe ngu: Lei Li

Ivunywe ngu: Yang Zhang

Umsebenzi weMveliso

Iimbotyi zeKofu eziluhlazaekunciphiseni ubunzima kunciphisa ioksijini yasimahla, ukunciphisa amanqatha egazi, khusela izintso, ukuncipha kobunzima bomzimba, izongezo zokutya, Isiphumo esibalulekileyo se-antihypertensive, kunye neziphumo ebezingalindelekanga ezingeyotyhefu kwaye zigudile; Uthintelo olumangalisayo kunye nonyango lwesiphumo se-nasopharyngeal carcinoma, inokusebenza okumangalisayo konyango lwethumba, kwaye inetyhefu ephantsi kunye neempawu ezikhuselekileyo; Khusela izintso kunye nokwandisa umsebenzi wokuzivikela omzimba; Ukuxhathisa i-oxidation, ukuguga, kunye nokuxhathisa ukuguga kwamathambo; I-antibacterial, i-antiviral, i-diuresis, i-cholagogue, ukunciphisa amanqatha egazi, kunye nokuthintela ukuphuphuma kwesisu; ukucima ukushisa kunye ne-detoxicating , thambisa ulusu kwaye uphucule ukubonakala, ukhulule utywala obuninzi kunye necuba.

KUTHENI USIKHETHE1
rwkdUkusungula izinto ezintsha, okugqwesileyo kunye nokuthembeka zizinto ezixabisekileyo ezingundoqo zeshishini lethu. Le mithetho-siseko namhlanje ngaphezulu kunangaphambili isisiseko sempumelelo yethu njengenkampani ephakathi kumazwe ngamazwe eHotsayo yokuThengisa iimbotyi zeKofu eziLuhlaza i-Chlorogenic Acid. Wamkelekile ekuphuhliseni ubudlelwane obugqibeleleyo kunye nobude beshishini kunye neshishini lethu ukwenza amandla aphezulu omnye komnye. ulwaneliseko lwabathengi lusukelo lwethu lwanaphakade!
Ngexesha lophuhliso, inkampani yethu yakha uphawu olwaziwayo. Ivunywa kakhulu ngabathengi bethu. I-OEM kunye ne-ODM zamkelwe. Besijonge phambili kubathengi abavela kwihlabathi liphela ukuba basijoyine kwintsebenziswano yasendle.


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