Imveliso Edumileyo yePowder yeCoffee Bean Extract esemgangathweni ophezulu

Inkcazo emfutshane:

I-Green Coffee Extract yi-Chlorogenic Acid, into ephuma kwiimbotyi zekofu eziluhlaza ezingarostwanga. Le mveliso iqulethe iikhompawundi ezininzi ze-polyphenolic ezifana ne-chlorogenic acid. Ezi khompawundi zifunyenwe zineempawu ezinamandla ze-antioxidant. Iimbotyi zekofu eziluhlaza ezingarostwanga zingumthombo ongcono kakhulu we-antioxidants kuneembotyi zekofu ezirostwayo. I-Green Coffee Pure Extract yenziwe ngeembotyi eziluhlaza ezingarostwanga zeCoffea Arabica L, ezo zingonakaliswanga kwaye ixabiso lesondlo liphezulu kunekofu erostwayo. Imbotyi yekofu eluhlaza ineempawu ezinamandla zokulwa ne-oxidant kunye nokuxinana kwamafutha. Ii-antioxidants kwi-green coffee bean extract zaziwa ngokuba yi-chlorogenic acids. Isebenza njengento yokunciphisa umzimba kunye nokukhuthaza impilo.


Iinkcukacha zeMveliso

Inkqubela phambili yethu ixhomekeke kwiimveliso eziphambili, iziphiwo ezintle kunye namandla etekhnoloji aqinisiweyo ngokuphindaphindiweyo kwiMveliso eDumileyo yoMgangatho oPhezulu.Isicatshulwa seembotyi zekofu eziluhlazaPowder, Injongo yenkampani yethu kukubonelela ngeemveliso ezikumgangatho ophezulu ngexabiso elifanelekileyo. Silangazelela ukwenza ushishino nawe!
Inkqubela yethu ixhomekeke kwiimveliso eziphambili, iziphiwo ezintle kunye namandla etekhnoloji aqinisiweyo ngokuphindaphindiweyoUmgubo weCoffee Bean Extract waseTshayina oluhlaza, Isicatshulwa seembotyi zekofu eziluhlaza, Imveliso yeCoffee Bean Extract Factory, Ngenxa yamandla aqinileyo kunye nekhredithi ethembekileyo, besilapha ukuze sikhonze abathengi bethu ngokubonelela ngomgangatho ophezulu kunye nenkonzo, kwaye siyayixabisa ngokwenene inkxaso yakho. Siza kuzama ukugcina udumo lwethu olukhulu njengomthengisi weempahla obalaseleyo kwihlabathi. Ukuba unemibuzo okanye izimvo, nceda unxibelelane nathi ngokukhululekileyo.

Ingcaciso yeMveliso

Igama lemveliso:Isicatshulwa seembotyi zekofu eziluhlaza

Udidi:Imbotyi

Izixhobo ezisebenzayo: I-Chlorogenic Acid

Iinkcukacha zemveliso: 25% 50%

Uhlalutyo:I-HPLC

Ulawulo lwemeko: Endlwini

Yenza: C16H18O9

Ubunzima beemolekyuli:354.31

CASNo:327-97-9

Inkangeleko:Umgubo otyheli omdaka onevumba elibonakalayo

Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho

Isatifikethi soHlalutyo

Igama lemveliso Isicatshulwa seembotyi zekofu eziluhlaza Umthombo wezityalo Ikofu L
Ibhetshi NO. RW-GCB20210508 Ubungakanani beBatch 1000 kgs
Umhla wokwenziwa Meyi. 08. 2021 Umhla wokuhlolwa Meyi. 17. 2021
Intsalela yeSolvents Amanzi kunye ne-Ethanol Icandelo Elisetyenzisiweyo Imbotyi
IZINTO IINKCUKACHA INDLELA ISIPHUMO SOKUVAVANYO
Idatha yePhysical & Chemical
Umbala Umgubo otyheli omdaka I-Organoleptic Abafanelekileyo
I-Ordour Uphawu I-Organoleptic Abafanelekileyo
Inkangeleko Umgubo Ocolekileyo I-Organoleptic Abafanelekileyo
Umgangatho woHlalutyo
Ukuchongwa Ifana nesampulu ye-RS I-HPTLC Iyafana
I-Chlorogenic Acid ≥50.0% I-HPLC 51.63%
Ilahleko xa komiswa Ubuninzi be-5.0%. I-Euro.Ph.7.0 [2.5.12] 3.21%
Uthuthu olupheleleyo Ubuninzi be-5.0%. I-Euro.Ph.7.0 [2.4.16] 3.62%
isihluzo I-100% idlula nge-80 mesh USP36<786> Ukuvumelana
Uxinano olukhululekileyo 20~60 g/100ml I-Euro.Ph.7.0 [2.9.34] 53.38 g/100ml
Uxinano lweTap 30~80 g/100ml I-Euro.Ph.7.0 [2.9.34] 72.38 g/100ml
Intsalela yeSolvents Dibana ne-Euro.Ph.7.0 <5.4> I-Euro.Ph.7.0 <2.4.24> Abafanelekileyo
Intsalela yezibulali-zinambuzane Hlangana neeMfuno ze-USP I-USP36 <561> Abafanelekileyo
Iintsimbi Ezinzima
Iintsimbi Ezinzima Zizonke Ubuninzi be-10ppm. I-Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Inkokeli (Pb) Ubuninzi be-3.0ppm. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
I-Arsenic (As) Ubuninzi be-2.0ppm. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
I-Cadmium (i-Cd) Ubuninzi be-1.0ppm. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
I-Mercury (Hg) Ubuninzi be-0.5ppm. I-Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Uvavanyo lweeMicrobe
Inani Lilonke Leepleyiti I-NMT 1000cfu/g I-USP <2021> Abafanelekileyo
Imvubelo iyonke kunye noMbungu I-NMT 100cfu/g I-USP <2021> Abafanelekileyo
E.Coli Okungalunganga I-USP <2021> Okungalunganga
I-Salmonella Okungalunganga I-USP <2021> Okungalunganga
Ukupakisha kunye nokugcina Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi.
NW: 25kgs
Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini.
Beka ubomi kwishelufa Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala.

Umhlalutyi: uDang Wang

Ihlolwe ngu: Lei Li

Ivunyiwe ngu: Yang Zhang

Umsebenzi weMveliso

Iimbotyi zekofu eziluhlaza zokunciphisa umzimba zinciphisa ioksijini yasimahla, zinciphisa amafutha egazini, zikhusela izintso, zinciphisa ubunzima, izongezo zokutya, zinefuthe elibalulekileyo lokulwa noxinzelelo lwegazi, kunye neziphumo ebezingalindelekanga ezingenabungozi kwaye zithambile; Ukuthintela okumangalisayo kunye nonyango lwe-nasopharyngeal carcinoma, zisebenza kakuhle kakhulu kunyango lwe-tumor, kwaye zinetyhefu ephantsi kwaye zikhuselekile; Zikhusela izintso kwaye ziphucule umsebenzi wokuzikhusela; Zixhathise i-oxidation, ukwaluphala, kwaye zixhathise ukuguga kwamathambo; Zilwa neentsholongwane, ii-antiviral, i-diuresis, i-cholagogue, zinciphisa amafutha egazini, kwaye zithintele ukuphuphuma kwesisu; zisusa ubushushu kwaye zisuse ityhefu, zimanzise ulusu kwaye ziphucule inkangeleko, zinciphise utywala kunye necuba elininzi.

KUTHENI UKHETHE US1
rwkdInkqubela phambili yethu ixhomekeke kwiimveliso ezithembekileyo, iziphiwo ezintle kunye namandla obuchwepheshe aqinisiweyo ngokuphindaphindiweyo kwiMveliso eDumileyo yePowder yeCoffee Bean Extract esemgangathweni ophezulu, umsebenzi wenkampani yethu kukubonelela ngeemveliso ezikumgangatho ophezulu ngexabiso elifanelekileyo. Silangazelela ukwenza ushishino nawe!
Ngenxa yamandla aqinileyo kunye nekhredithi ethembekileyo, besilapha ukuze sikhonze abathengi bethu ngokubonelela ngomgangatho ophezulu kunye nenkonzo, kwaye siyayixabisa ngokwenene inkxaso yakho. Siza kuzama ukuba nodumo lwethu olukhulu njengomthengisi wempahla obalaseleyo kwihlabathi. Ukuba unemibuzo okanye izimvo, nceda unxibelelane nathi ngokukhululekileyo.


  • Ngaphambili:
  • Okulandelayo: