Ixabiso elifanelekileyo Ifektri Thengisa ngexabiso eliphantsi MOQ Resveratrol CAS 501-36-0

Inkcazelo emfutshane:

I-Resveratrol yendalo luhlobo lweepolyphenols zendalo ezineempawu ezomeleleyo zebhayoloji, ikakhulu ziphuma kumandongomane, iidiliya (iwayini ebomvu), i-knotweed, i-mulberry kunye nezinye izityalo. I-Resveratrol ngokubanzi ikhona kwi-trans form kwindalo, ethiyori izinze ngakumbi kunefom ye-cis. Ukusebenza kwe-resveratrol ubukhulu becala kuvela kwisakhiwo sayo. Imithombo yeResveratrol evela kwi-Knotweed.


Iinkcukacha zeMveliso

Sinabasebenzi abaninzi abagqwesileyo abalungileyo kwintengiso, i-QC, kunye nokujongana neentlobo zengxaki enzima kwinkqubo yemveliso yexabiso eliQelekileyo IFactory Thengisa ngexabiso eliphantsi MOQResveratrol CAS 501-36-0, Sizimisele ukusebenzisana nenkampani yabahlobo abasenyongweni abasuka ekhayeni lakho naphesheya kweelwandle kwaye senze uhambo oluhle kakhulu kunye nomnye.
Sinabasebenzi abaninzi abagqwesileyo kwintengiso, i-QC, kunye nokujongana neentlobo zengxaki enzima kwinkqubo yokuvelisaizibonelelo ze-giant knotweed extract, IiNzuzo zeNgxowa-mali enkulu ye-Knotweed, Resveratrol CAS 501-36-0, Unokwenza enye-stop shopping apha. Kwaye iiodolo ezilungiselelweyo zamkelekile. Ishishini lokwenyani kukufumana imeko yokuphumelela, ukuba kunokwenzeka, singathanda ukunikezela ngenkxaso eyongezelelweyo kubathengi. Wamkelekile bonke abathengi abalungileyo banxibelelana ngeenkcukacha zezisombululo kunye neengcinga nathi!!

Ingcaciso yeMveliso

Igama lemveliso:Resveratrol

Udidi:Izicatshulwa zezityalo

Amalungu asebenzayo:Resveratrol

Iinkcukacha zemveliso:98%

Uhlalutyo:HPLC

Ulawulo lwemeko:Endlini

Ifomula: C20H20O9

Ubunzima bemolekyuli:404.3674

Inombolo yeCAS:387372-17-0

Imbonakalo:Umgubo omhlophe okanye omhlophe

Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya

Umsebenzi weMveliso:

Isicatshulwa seResveratrol sicinga ukuba sisebenze njenge-antioxidants, ukukhusela umzimba kumonakalo onokukubeka emngciphekweni ophezulu wezinto ezifana nomhlaza kunye nesifo senhliziyo.

Resveratrol ukuncipha kobunzima. Resveratrol antioxidant.

Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.

Isatifiketi sokuHlalutya

Igama lemveliso Resveratrol Umthombo weBhotani Polygonum Cuspidatum Sieb.
Ibhetshi NO. RW-RE20210503 Ubungakanani bebhetshi 1000 kgs
Umhla wokwenziwa Meyi 3. 2021 Umhla WOKUPHELELWA Meyi 7. 2021
Intsalela yezinyibilikisi Amanzi&Ethanol Icandelo elisetyenzisiweyo Ingcambu
IZINTO INGCACISO INDLELA ISIPHUMO SOVAVANYO
Idatha yePhysical&Chemical
Umbala Emhlophe okanye emhlophe I-Organoleptic Iyahambelana
Umyalelo Uphawu I-Organoleptic Iyahambelana
Imbonakalo Umgubo ococekileyo I-Organoleptic Iyahambelana
Umgangatho wohlalutyo
Isivavanyi(Resveratrol) ≥98% HPLC 98.09%
Ilahleko ekomisweni 0.5% Ubuninzi. I-Eur.Ph.7.0 [2.5.12] 0.31%
IAsh iyonke 0.5% Ubuninzi. I-Eur.Ph.7.0 [2.4.16] 0.35%
Sieve I-100% iphumelele i-80 mesh USP36<786> Iyahambelana
Intsalela yezinyibilikisi Dibana ne-Eur.Ph.7.0 <5.4> I-Eur.Ph.7.0 <2.4.24> Iyahambelana
Intsalela Yezitshabalalisi Hlangana neeMfuno ze-USP USP36 <561> Iyahambelana
Iintsimbi ezinzima
Iintsimbi ezinzima zizonke 10ppm max. I-Eur.Ph.7.0 <2.2.58> ICP-MS Iyahambelana
Khokela (Pb) 2.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS Iyahambelana
IArsenic (Nje) 1.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS Iyahambelana
I-Cadmium(Cd) 1.0ppm Ubukhulu. I-Eur.Ph.7.0 <2.2.58> ICP-MS Iyahambelana
IMercury (Hg) 0.5ppm Ubuninzi. I-Eur.Ph.7.0 <2.2.58> ICP-MS Iyahambelana
Iimvavanyo zeMicrobe
Ubalo lwePleti luphelele NMT 1000cfu/g USP <2021> Iyahambelana
Iyonke iYeast & Mold NMT 100cfu/g USP <2021> Iyahambelana
E.Coli Ibi USP <2021> Ibi
Salmonella Ibi USP <2021> Ibi
Ukupakisha&UkuGcina Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi.
NW: 25kgs
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini.
Beka ubomi kwishelufa Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala.

Ukusetyenziswa kweResveratrol

1. Ukusetyenziswa kwe-Resveratrol extract kwi-Pharmaceutical effect yokukhusela imithambo yegazi, Ukunciphisa ama-radicals amahhala kunye namabala alula; Resveratrol kunye nokunciphisa umzimba.

2. I-Resveratrol ecocekileyo isetyenziselwa ukusetyenziswa kwe-Cosmetic ukukhawulezisa imetabolism, inceda ukuvuselelwa kwesikhumba, kunye nokuxhathisa ukuguga;

3. Umlinganiselo othile wokuthintela umhlaza womntu.

Ukuphucula ukhuselo lomzimba.

4. Ukunciphisa umngcipheko wamafutha aphezulu kunye negazi eliphezulu lipids.

KUTHENI USIKHETHE1
rwkdSinabasebenzi abaninzi abagqwesileyo abalungileyo kwi-QC, kwaye sijongana neentlobo zengxaki enzima kwinkqubo yokuvelisa ngexabiso eliQelekileyo IFactory Thengisa ngexabiso eliphantsi MOQResveratrol CAS 501-36-0. Sizimisele ukusebenzisana nenkampani yabahlobo abasenyongweni abasuka ekhayeni lakho naphesheya kweelwandle kwaye senze uhambo oluhle kakhulu kunye nomnye.
Unokwenza i-one stop shopping apha. Kwaye iiodolo ezilungiselelweyo zamkelekile. Ishishini lokwenyani kukufumana imeko yokuphumelela, ukuba kunokwenzeka, singathanda ukunikezela ngenkxaso eyongezelelweyo kubathengi. Wamkelekile bonke abathengi abalungileyo banxibelelana ngeenkcukacha zezisombululo kunye neengcinga nathi!!


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