Intshayelelo ye Amaranthus

Yintoni i-Amaranthus?

I-Amaranth (igama lezenzululwazi: Amaranthus tricolor L.), nekwaziwa njenge "green amaranth", luhlobo lwe amaranth kusapho lwe Amaranthaceae.

I-Amaranthus yinzalelwane yase China, Indiya kunye nakuMzantsi-mpuma Asia. Iziqu ze-Amaranth ziqinile, ziluhlaza okanye zibomvu, zihlala zinegatsha, zinamagqabi a-ovate, i-rhombic-ovate okanye i-lance-shaped, eluhlaza okanye ehlala ebomvu, emfusa, emthubi okanye ngokuyinxenye eluhlaza kunye neminye imibala. Amagaqa eentyatyambo angqukuva, axutywe neentyatyambo zenkunzi nemazi, kwaye i-utricles i-ovoid-momentous. Imbewu i-suborbicular okanye i-obovate, imnyama okanye imnyama-ntsundu, idubula ukususela ngoMeyi ukuya ku-Agasti kwaye ivelisa iziqhamo ngoJulayi ukuya kuSeptemba. Iyakwazi ukumelana, kulula ukuyikhulisa, iyabuthanda ubushushu, iyakwazi ukumelana nembalela nokufuma, kwaye inezinambuzane nezifo ezimbalwa. Iingcambu, iziqhamo kunye nemifuno yonke zisetyenziswa njengeyeza lokuphucula amehlo, ukwenza lula ukuchama kunye nokukhupha, kunye nokususa ingqele kunye nobushushu.

Izibonelelo ze-Amaranthus Red Colorant:

I-Amaranthus Red Colorant yiarhente yombala yendalo ekhutshwe kwi-amaranth ngokusebenzisa i-biotechnology yanamhlanje. Isetyenziswa kakhulu ekutyeni, okufana neziselo, iziselo ze-carbonated, iwayini elungisiweyo, i-candy, i-pastry decoration, i-silk ebomvu neluhlaza, iplamu eluhlaza, iimveliso ze-hawthorn, i-jelly, njl., njenge-ejenti yombala obomvu.

Imibala ibonelela ngezi mveliso ngobomvu ocebileyo kunye ophilileyo kunye nohlaza, okwenza zikhangeleke zikhangelekile kwaye zikhangele.

Ukongeza ekongezeni umbala, kukho izibonelelo ezininzi zokusebenzisa umbala we-amaranth ekutyeni. Okokuqala, ngumbala wokutya wendalo, oko kuthetha ukuba ayinayo imichiza eyingozi yokwenziwa. Oku kwenza kube lukhetho olukhuselekileyo nolunempilo kubantwana nakubantu abadala.

Okokugqibela, i-amaranth ityebile kwi-antioxidants kunye ne-phytonutrients, enezibonelelo ezininzi zempilo. Ityebile kwi-vitamin C, i-iron, kunye ne-calcium, enceda ukuphucula impilo yonke kunye nokukhuseleka. Ukongezelela, iipropati zayo ezichasayo zinceda ukunciphisa ukuvuvukala emzimbeni kunye nokunciphisa umngcipheko wezifo ezingapheliyo.

Ukuqukumbela, umbala we-amaranth ngumbala wokutya wendalo, okhuselekileyo kunye nosempilweni. Ukongeza ekuboneleleni ngombala oqaqambileyo, ikwaneenzuzo ezininzi zempilo, iyenza ibe lolona khetho lubalaseleyo kwishishini lokutya. Ngokusebenzisa imibala ye-amaranth, abavelisi bokutya banokwenza iimveliso ezinencasa njengoko zithandeka ngokobuhle kwaye zisempilweni.