Black Cohosh Extract
Ingcaciso yeMveliso
Igama lemveliso:Black Cohosh Extract
Udidi: Ukutsalwa kwezityalos
Amalungu asebenzayo:IiSaponins zeTriterpenoid
Ukuchazwa kwemveliso:2.5%, 5%
Uhlalutyo: HPLC
Ulawulo lwemeko : Endlini
Yakha:
Ubunzima bemolekyuli:
CASNo: 84776-26-1
Imbonakalo: Umgubo omdakakunye nevumba uphawu.
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
ImvelisoUmsebenzi: Ukulawula ibhalansi ye-endocrine;i-anti-bacterial;anti-umhlaza;ukucotha kwentliziyo;ukuthintela izihlunu zentliziyo;ukuchasana nokuguga;ukunciphisa i-cholesterol;ukunciphisa uxinzelelo lwegazi.
Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ugcino lweVolumu: Ukubonelela ngemathiriyeli okwaneleyo kunye nomjelo wokubonelela ozinzileyo we-materia ekrwada.
Isatifiketi sokuHlalutya
| Igama lemveliso | Black Cohosh Extract | Umthombo weBhotani | Cimicifuga Romose L. |
| Ibhetshi NO. | RW-BC20210508 | Ubungakanani bebhetshi | 1000 kgs |
| Umhla wokwenziwa | May.08. 2021 | Umhla WOKUPHELELWA | May.17.2021 |
| Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Ingcambu |
| IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
| Idatha yePhysical&Chemical | |||
| Umbala | Ntsundu | I-Organoleptic | Ufanelekile |
| Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
| Imbonakalo | Umgubo ococekileyo | I-Organoleptic | Ufanelekile |
| Umgangatho wohlalutyo | |||
| Assay(Triterpenoid Saponins) | ≥2.5% | HPLC | 2.63% |
| Ilahleko ekomisweni | ≤1.0% | USP36<731> | 2.21% |
| IAsh iyonke | ≤1.0% | USP36<281> | 2.62% |
| Sieve | I-95% iphumelele i-80 mesh | USP36<786> | Vumelana |
| Iintsimbi ezinzima | |||
| Khokela (Pb) | ≤2.0ppm | I-ICP-MS | <0.60ppm |
| IArsenic (As) | ≤2.0ppm | I-ICP-MS | <0.51ppm |
| I-Cadmium(Cd) | ≤1.0ppm | I-ICP-MS | <0.10ppm |
| IMercury (Hg) | ≤1.0ppm | I-ICP-MS | <0.01ppm |
| Iimvavanyo zeMicrobe | |||
| Ukubalwa kwePleti iyonke | NMT 1000cfu/g | I-AOAC | Ufanelekile |
| Iyonke iYeast & Mold | NMT 100cfu/g | I-AOAC | Ufanelekile |
| E.Coli | Ibi | I-AOAC | Ibi |
| Salmonella | Ibi | I-AOAC | Ibi |
| Staphylococcus | Ibi | I-AOAC | Ibi |
| Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. | ||
Umhlalutyi: Dang Wang
Ijongwe ngu: Lei Li
Ivunywe ngu: Yang Zhang
Umsebenzi weMveliso
I-Black cohosh isicatshulwa Eyakhe i-estrogen-efana nesiphumo, elawula ukulinganisela kwe-endocrine, inokuphucula kakhulu iimpawu ze-climacteric syndrome yabasetyhini kunye nesifo se-postpartum syndrome;
I-black cohosh extract can anti-bacterial and anti-cancer;
I-black cohosh extract ine-sedative effect, inokucotha izinga lentliziyo kwaye inqanda imisipha yenhliziyo;
I-black cohosh extract inokunciphisa ngokufanelekileyo i-cholesterol kunye nokunciphisa uxinzelelo lwegazi;
Isicatshulwa esimnyama se-cohosh sinokuchasa ukuguga, sinokulibazisa ukuguga kwesikhumba kunye nezitho ze-visceral, eziza kubamba ulusu lusempilweni.
Ukusetyenziswa kweTriterpenoid Saponins
Isicatshulwa esimnyama se-cohosh sisetyenziswe kwintsimi yokutya;
Isicatshulwa esimnyama se-cohosh sisetyenziswe kwimveliso yezempilo.
【About natural plant extract, contact us at info@ruiwophytochem.com at any time! We are a professional Plant Extract Factory, which has three production bases! 】
