Isicatshulwa seCohosh esimnyama
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa seCohosh esimnyama
Udidi: Isicatshulwa sezityalos
Izixhobo ezisebenzayo:IiSaponins zeTriterpenoid
Iinkcukacha zemveliso:2.5%, 5%
Uhlalutyo: I-HPLC
Ulawulo lwemeko : Endlwini
Yenza:
Ubunzima beemolekyuli:
CASNo: 84776-26-1
Inkangeleko: Umgubo omdakaenevumba elibonakalayo.
Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho
ImvelisoUmsebenzi: Ukulawula ibhalansi ye-endocrine; ukulwa neentsholongwane; ukulwa nomhlaza; ukunciphisa isantya sentliziyo; ukuthintela izihlunu zentliziyo; ukulwa nokwaluphala; ukunciphisa i-cholesterol; ukwehlisa uxinzelelo lwegazi.
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ukonga Umthamo: Ubonelelo olwaneleyo lwezinto kunye nomjelo ozinzileyo wobonelelo lwezinto ezingavuthwanga.
Isatifikethi soHlalutyo
| Igama lemveliso | Isicatshulwa seCohosh esimnyama | Umthombo wezityalo | UCimicifuga Romose L. |
| Ibhetshi NO. | RW-BC20210508 | Ubungakanani beBatch | 1000 kgs |
| Umhla wokwenziwa | May. 08. 2021 | Umhla WOKUPHELELWA | May. 17.2021 |
| Intsalela yeSolvents | Amanzi kunye ne-Ethanol | Icandelo Elisetyenzisiweyo | Ingcambu |
| IZINTO | IINKCUKACHA | INDLELA | ISIPHUMO SOKUVAVANYO |
| Idatha yePhysical & Chemical | |||
| Umbala | Ntsundu | I-Organoleptic | Abafanelekileyo |
| I-Ordour | Uphawu | I-Organoleptic | Abafanelekileyo |
| Inkangeleko | Umgubo Ocolekileyo | I-Organoleptic | Abafanelekileyo |
| Umgangatho woHlalutyo | |||
| Uvavanyo (iiTriterpenoid Saponins) | ≥2.5% | I-HPLC | 2.63% |
| Ilahleko xa komiswa | ≤1.0% | USP36<731> | 2.21% |
| Uthuthu olupheleleyo | ≤1.0% | USP36<281> | 2.62% |
| isihluzo | I-95% idlula i-80 mesh | USP36<786> | Ukuvumelana |
| Iintsimbi Ezinzima | |||
| Inkokeli (Pb) | ≤2.0ppm | ICP-MS | <0.60ppm |
| I-Arsenic (As) | ≤2.0ppm | ICP-MS | <0.51ppm |
| I-Cadmium (i-Cd) | ≤1.0ppm | ICP-MS | <0.10ppm |
| I-Mercury (Hg) | ≤1.0ppm | ICP-MS | <0.01ppm |
| Uvavanyo lweeMicrobe | |||
| Inani Lilonke Leepleyiti | I-NMT 1000cfu/g | I-AOAC | Abafanelekileyo |
| Imvubelo iyonke kunye noMbungu | I-NMT 100cfu/g | I-AOAC | Abafanelekileyo |
| E.Coli | Okungalunganga | I-AOAC | Okungalunganga |
| I-Salmonella | Okungalunganga | I-AOAC | Okungalunganga |
| I-Staphylococcus | Okungalunganga | I-AOAC | Okungalunganga |
| Ukupakisha kunye nokugcina | Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala. | ||
Umhlalutyi: uDang Wang
Ihlolwe ngu: Lei Li
Ivunyiwe ngu: Yang Zhang
Umsebenzi weMveliso
I-Black cohosh extract Isiphumo sayo esifana ne-estrogen, elawula ibhalansi ye-endocrine, inokuphucula kakhulu iimpawu zesifo se-climacteric sabasetyhini kunye nesifo se-postpartum syndrome;
I-Black cohosh extract can ilwa neentsholongwane kunye nomhlaza;
Isicatshulwa se-cohosh esimnyama sinefuthe lokuthomalalisa, sinokucothisa isantya sentliziyo kwaye sithintele izihlunu zentliziyo;
Isicatshulwa se-cohosh esimnyama sinokunciphisa ngempumelelo i-cholesterol kwaye sinciphise uxinzelelo lwegazi;
I-Black cohosh extract can ilwa nokwaluphala, inokulibazisa ukuguga kolusu kunye nezitho zomzimba, nto leyo eya kugcina ulusu lusempilweni.
Ukusetyenziswa kweTriterpenoid Saponins
Isicatshulwa se-cohosh esimnyama sisetyenziswa kwintsimi yokutya;
Isicatshulwa se-cohosh esimnyama sisetyenziswa kwicandelo lemveliso yezempilo.






