Isicatshulwa seMelon esikrakra
Ingcaciso yeMveliso
Igama lemveliso:I-Bitter Melon Extract Charantin
Udidi:Izicatshulwa zezityalo
Izixhobo ezisebenzayo:ICharantin
Iinkcukacha zemveliso:10%
Uhlalutyo: UV
Ulawulo lwemeko :Endlwini
Yenza:A–C35H58O6;B–C35H60O6
Ubunzima beemolekyuli:574.83; 576.84
Inombolo ye-CAS:57126-62-2
Inkangeleko:Umgubo omdaka onevumba elingaqhelekanga.
Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho
Umsebenzi weMveliso:Ukunciphisa iswekile yegazi ngokukhawuleza; Ukuthintela nokuphucula iingxaki zeswekile; Ukulawula amafutha egazini kunye nokuqinisa; Ukuphucula ukusebenza kwe-insulin kunye nokukhululeka; Ukuxhasa amanqanaba eswekile egazini asempilweni kunye noxinzelelo lwegazi; I-Fat murder, enokuginya amafutha kwaye yehlise i-polysaccharide.
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ukonga Umthamo:Ubonelelo olwaneleyo lwezinto kunye nomjelo ozinzileyo wobonelelo lwezinto ezikrwada.
Isatifikethi soHlalutyo
| Igama lemveliso | Isicatshulwa seMelon esikrakra | Umthombo wezityalo | Momordica charantia L |
| Ibhetshi NO. | RW-BM0210508 | Ubungakanani beBatch | 1000 kgs |
| Umhla wokwenziwa | May. 08. 2021 | Umhla WOKUPHELELWA | May. 17.2021 |
| Intsalela yeSolvents | Amanzi kunye ne-Ethanol | Icandelo Elisetyenzisiweyo | Isiqhamo |
| IZINTO | IINKCUKACHA | INDLELA | ISIPHUMO SOKUVAVANYO |
| Idatha yePhysical & Chemical | |||
| Umbala | Umdaka otyheli | I-Organoleptic | Abafanelekileyo |
| I-Ordour | Uphawu | I-Organoleptic | Abafanelekileyo |
| Inkangeleko | Umgubo Ocolekileyo | I-Organoleptic | Abafanelekileyo |
| Umgangatho woHlalutyo | |||
| Uvavanyo (Charantin) | ≥10.0% | UV | 11.5% |
| Ilahleko xa komiswa | ≤5.0% | I-USP <731> | 2.6% |
| Uthuthu olupheleleyo | ≤5.0% | I-USP <281> | 3.5% |
| isihluzo | I-98% idlula i-80 mesh | I-USP <786> | Ukuvumelana |
| Intsalela yeSolvents | Dibana ne-Eur.Pharm | I-USP <467> | Abafanelekileyo |
| Intsalela yezibulali-zinambuzane | Okungalunganga | I-USP <561> | Abafanelekileyo |
| Iintsimbi Ezinzima | |||
| Iintsimbi Ezinzima Zizonke | ≤10ppm | ICP-MS | Abafanelekileyo |
| I-Arsenic (As) | ≤1.0ppm | ICP-MS | Abafanelekileyo |
| Inkokeli (Pb) | ≤2.0ppm | ICP-MS | Abafanelekileyo |
| I-Cadmium (i-Cd) | ≤1.0ppm | ICP-MS | Abafanelekileyo |
| I-Mercury (Hg) | Okungalunganga | ICP-MS | Okungalunganga |
| Uvavanyo lweeMicrobe | |||
| Inani Lilonke Leepleyiti | ≤1000cfu/g | I-AOAC | Abafanelekileyo |
| Imvubelo iyonke kunye noMbungu | ≤100cfu/g | I-AOAC | Abafanelekileyo |
| E.Coli | Okungalunganga | I-AOAC | Okungalunganga |
| I-Salmonella | Okungalunganga | I-AOAC | Okungalunganga |
| Ukupakisha kunye nokugcina | Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala. | ||
Umhlalutyi: uDang Wang
Ihlolwe ngu: Lei Li
Ivunyiwe ngu: Yang Zhang
Umsebenzi weMveliso
Umgubo weBitter Melon Extract Ukunciphisa iswekile egazini ngokukhawuleza;
I-Bitter Melon Extract Ukuthintela nokuphucula iingxaki zesifo seswekile;
I-Bitter Melon Extract Ilawula amafutha egazini kunye nokuqinisa;
I-Bitter Melon Extract Iphucula ukusebenza kwe-insulin kunye nokukhululeka kwayo;
I-Bitter Melon Extract Ixhasa amanqanaba eswekile egazini asempilweni kunye noxinzelelo lwegazi;
I-Bitter Melon Extract I-fat killer, ekwaziyo ukuginya amafutha kwaye yehlise i-polysaccharide;
I-Bitter Melon Extract Inyanga i-pyreticosis, i-polydipsia, i-summerheat stroke, umkhuhlane ophezulu kunye neentlungu, i-carbuncle, i-erysipelas i-malignant apthae, isifo seswekile kunye ne-AIDS.
Isicelo
Isetyenziswa kwizinto zeMithi;
Isetyenziswa ekutyeni okusebenzayo nakwizithako zokutya.
Iingcebiso: Ukunciphisa Ubunzima beBitter Melon Extract, Umlinganiselo weziqhamo zeBitter Melon.
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