ISIBONELELO SEFEKTRI ESIYI-100% ESIQWENGQWENI SE-LAISEYI YENDALO
Ulawulo Lomzimba
Inkangeleko: Le mveliso ingumgubo otyheli omdaka ukuya kumgubo omhlophe. (Umxholo ophantsi we-glabridin yayingumgubo otyheli okhanyayo omdaka, kwaye umxholo ophezulu yayingumgubo omhlophe.)
Ukunyibilika: I-Glabridin ayinyibiliki emanzini nakwi-glycerin, inyibilika lula kwi-propylene glycol, i-ethanol, i-1.3-butanediol kunye nezinye izinyibilikisi ze-polar, kufuneka kuqwalaselwe ulungiselelo.
umxholo:20%40%60%90%95%98%
Ukusetyenziswa: isetyenziswa kakhulu kwishishini lezinto zokuthambisa, ezifana nekhrimu, ikhrimu, amanzi, umbethe, ishishini lobisi njalo njalo.
Sebenzisa indlelaIngaxhotyiswa ngesisombululo se-1% 40% se-licorice butylene glycol esikhanyayo. Le nto ayinyibiliki kwisisombululo esinyibilikayo emanzini kwaye iyinxalenye yecandelo elinyibilikayo ngamafutha. Ngalo lonke ixesha ungathatha inani elincinci lokongeza kwimveliso yokhathalelo lolusu eqhelekileyo, xuba ngokulinganayo kwaye uthambise ubuso okanye amanye amalungu omzimba afuna ukukhuselwa lilanga, inokuba njalo. Okanye, ngokwemilinganiselo yefomyula yemveliso, ngokubanzi yongezwa kwifomyula ngokuxuba kubushushu obuphantsi kwinqanaba lokugqibela lemveliso.
| Izinto | Imigangatho | Iziphumo |
| Uhlalutyo Lomzimba | ||
| Inkcazo | Umgubo oMthubi oMhlophe | Ithobela imithetho |
| Uvavanyo | I-Glycyrrhizic Acid 20% (HPLC) | 20.6% |
| Ubungakanani beMesh | I-100% idlula nge-80 mesh | Ithobela imithetho |
| Uthuthu | ≤ 5.0% | 2.85% |
| Ilahleko xa komiswa | ≤ 5.0% | 2.65% |
| Uhlalutyo lweeKhemikhali | ||
| Intsimbi enzima | ≤ 10.0 mg/kg | Ithobela imithetho |
| Pb | ≤ 2.0 mg/kg | Ithobela imithetho |
| As | ≤ 1.0 mg/kg | Ithobela imithetho |
| Hg | ≤ 0.1mg/kg | Ithobela imithetho |
| Uhlalutyo lweMicrobiological | ||
| Intsalela yeZibulali-zinambuzane | Okungalunganga | Okungalunganga |
| Inani Lilonke Leepleyiti | ≤ 1000cfu/g | Ithobela imithetho |
| Imvubelo kunye noMbungu | ≤ 100cfu/g | Ithobela imithetho |
| I-E.coil | Okungalunganga | Okungalunganga |
| I-Salmonella | Okungalunganga | Okungalunganga |








