Isicatshulwa seMilk Thistle
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa seMilk Thistle
Udidi:Izicatshulwa zezityalo
Izixhobo ezisebenzayo:I-Silymarin
Iinkcukacha zemveliso:80%
Uhlalutyo: UV
Ulawulo lwemeko:Endlwini
Yenza:C25H22O10
Ubunzima beemolekyuli:482.44
Inombolo ye-CAS:65666-07-1
Inkangeleko:Umgubo ocolekileyo omdaka otyheli
Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho
Umsebenzi weMveliso:Ukukhusela isibindi /Ukuphucula ukusebenza kwesibindi
Ukukhuthaza ukuhlaziywa kweeseli zesibindi / Ukuthintela i-Atherosclerosis
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Isatifikethi soHlalutyo
| Igama lemveliso | Isicatshulwa seMilk Thistle | Umthombo wezityalo | I-Silybum marianum |
| Ibhetshi NO. | RW-MT20210502 | Ubungakanani beBatch | 1000 kgs |
| Umhla wokwenziwa | Ngomhla wesi-2 kuCanzibe ngo-2021 | Umhla WOKUPHELELWA | Ngomhla wesi-7 kuCanzibe 2021 |
| Intsalela yeSolvents | Amanzi kunye ne-Ethanol | Icandelo Elisetyenzisiweyo | Imbewu |
| IZINTO | IINKCUKACHA | INDLELA | ISIPHUMO SOKUVAVANYO |
| Idatha yePhysical & Chemical | |||
| Umbala | Umdaka-mthubi | I-Organoleptic | Ukuhambelana |
| I-Ordour | Uphawu | I-Organoleptic | Ukuhambelana |
| Inkangeleko | Umgubo Ocolekileyo | I-Organoleptic | Ukuhambelana |
| Umgangatho woHlalutyo | |||
| Uvavanyo (iSilymarin) | ≥80.0% | UV | 80.61% |
| Ilahleko xa komiswa | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.5.12] | 2.21% |
| Uthuthu olupheleleyo | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.4.16] | 1.05% |
| isihluzo | I-100% idlula nge-80 mesh | USP36<786> | Ukuhambelana |
| Uxinano olukhululekileyo | 20~60 g/100ml | I-Euro.Ph.7.0 [2.9.34] | 50.38 g/100ml |
| Uxinano lweTap | 30~80 g/100ml | I-Euro.Ph.7.0 [2.9.34] | 72.06 g/100ml |
| Intsalela yeSolvents | Dibana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Ukuhambelana |
| Intsalela yezibulali-zinambuzane | Hlangana neeMfuno ze-USP | I-USP36 <561> | Ukuhambelana |
| Iintsimbi Ezinzima | |||
| Iintsimbi Ezinzima Zizonke | Ubuninzi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambelana |
| Inkokeli (Pb) | Ubuninzi be-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambelana |
| I-Arsenic (As) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambelana |
| I-Cadmium (i-Cd) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambelana |
| I-Mercury (Hg) | Ubuninzi be-0.5ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ukuhambelana |
| Uvavanyo lweeMicrobe | |||
| Inani Lilonke Leepleyiti | I-NMT 1000cfu/g | I-USP <2021> | Ukuhambelana |
| Imvubelo iyonke kunye noMbungu | I-NMT 100cfu/g | I-USP <2021> | Ukuhambelana |
| E.Coli | Okungalunganga | I-USP <2021> | Okungalunganga |
| I-Salmonella | Okungalunganga | I-USP <2021> | Okungalunganga |
| Ukupakisha kunye nokugcina | Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala. | ||
Umhlalutyi: uDang Wang
Ihlolwe ngu: Lei Li
Ivunyiwe ngu: Yang Zhang
Ukusetyenziswa kweSilymarin
1. I-Milk Thistle Seed Extract inefuthe lokuphucula ukusebenza kwesibindi, ukukhupha ubuthi emzimbeni, ukwehlisa amafutha egazini, ukukhuthaza i-choleretics, ukuqinisa ubuchopho.
2. I-Milk Thistle Standardized ExtractIsusa ii-free radicals zabantu, i-anti-lipid peroxidation, i-anti-tumor, ithintela i-arteriosclerosis, kwaye ilibazise ukuguga kolusu.
3. I-Milk Thistle Fruit Extract isetyenziswa kakhulu kwiimveliso zezempilo kunye namashishini ezithambiso kunye nezongezo zokutya, ixabiso lezoqoqosho liphezulu kakhulu.






