Umzi-mveliso wobuGcisa weMbewu yeediliya ekhupha umgubo wePolyphenols
Inkampani yethu ukusukela oko yaqalayo, ihlala ijonga imveliso okanye inkonzo ekumgangatho ophezulu njengobomi beshishini, iqhubeka iphucula itekhnoloji yokudala, yenza uphuculo kwimveliso ekumgangatho ophezulu kwaye ngokuqhubekayo isomeleza ulawulo oluphezulu lweshishini, ngokuhambelana ngokungqongqo kunye nomgangatho wesizwe we-ISO 9001: 2000 for Professional Factory forImbewu yoMdiliya Extract Powder Iipolyphenols Umgubo, Ukubambelela kwintanda-bulumko yeshishini 'yomthengi kuqala, qhubela phambili', siyabamkela ngokunyanisekileyo abathengi abasuka ekhayeni lakho nakumazwe aphesheya ukuba basebenzisane nathi.
Inkampani yethu ukusukela oko yaqalayo, ihlala ijonga imveliso okanye inkonzo ekumgangatho ophezulu njengobomi beshishini, iqhubeka iphucula itekhnoloji yokudala, yenza uphuculo kwimveliso ekumgangatho ophezulu kwaye ngokuqhubekayo isomeleza ulawulo oluphezulu lweshishini, ngokuhambelana ngokungqongqo kunye nomgangatho wesizwe we-ISO 9001: 2000 ngenxaImbewu yoMdiliya Extract Powder, Abavelisi beNkozo yeMdiliya yeSicatshulwa, Iipolyphenols Umgubo, Ababoneleli ngeNkozo yeMdiliya, Sinokunika abathengi bethu inzuzo epheleleyo kumgangatho wemveliso kunye nolawulo lweendleko, kwaye sinoluhlu olupheleleyo lokubumba ukusuka kwikhulu leefektri. Njengokuhlaziya imveliso ngokukhawuleza, siyaphumelela ekuphuhliseni iimveliso ezikumgangatho ophezulu kubathengi bethu kwaye sifumane igama eliphezulu.
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa sembewu yomdiliya
Udidi:Imbewu yomdiliya
Amalungu asebenzayo:I-Oligomeric Proanthocyanidins, i-OPC, i-Procyanidins
Ukuchazwa kwemveliso:95%
Uhlalutyo:HPLC
Ulawulo lwemeko: Endlini
Qulunqa: C30H26O12
Ubunzima bemolekyuli:578.52
CASNo:84929-27-1
Imbonakalo:Umgubo obomvu obomvu kunye nephunga elibonakalayo
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Isatifiketi sokuHlalutya
Igama lemveliso | Isicatshulwa sembewu yomdiliya | Umthombo weBhotani | I-Vitis vinifera linn |
Ibhetshi NO. | RW-GS20210508 | Ubungakanani bebhetshi | 1000 kgs |
Umhla wokwenziwa | UCanzibe. 08. 2021 | Umhla woHlolo | UCanzibe. 17. 2021 |
Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Imbewu |
IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
Idatha yePhysical&Chemical | |||
Umbala | Umdaka obomvu | I-Organoleptic | Ufanelekile |
Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
Imbonakalo | Umgubo ococekileyo | I-Organoleptic | Ufanelekile |
Umgangatho wohlalutyo | |||
Ukuchongwa | Iyafana nesampulu yeRS | HPTLC | Ngokufanayo |
OPC | ≥95.0% | UV | 95.63% |
Ilahleko ekomisweni | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.5.12] | 3.21% |
IAsh iyonke | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | I-100% iphumelele i-80 mesh | USP36<786> | Vumelana |
Ukuxinana okukhululekileyo | 20 ~ 60 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Thepha Uxinaniso | 30 ~ 80 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 72.38 g/100ml |
Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 <561> | Ufanelekile |
Iintsimbi ezinzima | |||
Iintsimbi ezinzima zizonke | 10ppm max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Khokela (Pb) | 3.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
IArsenic (Nje) | 2.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
I-Cadmium(Cd) | 1.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
IMercury (Hg) | 0.5ppm Ubuninzi. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Iimvavanyo zeMicrobe | |||
Ubalo lwePleti luphelele | NMT 1000cfu/g | USP <2021> | Ufanelekile |
Iyonke iYeast & Mold | NMT 100cfu/g | USP <2021> | Ufanelekile |
E.Coli | Ibi | USP <2021> | Ibi |
Salmonella | Ibi | USP <2021> | Ibi |
Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
NW: 25kgs | |||
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. |
Umhlalutyi: Dang Wang
Ijongwe ngu: Lei Li
Ivunywe ngu: Yang Zhang
Umsebenzi weMveliso
Health Balance Seed Grape Seed Extract vitis vinifera 95% yokhathalelo lwesikhumba, Anti-oxidant seed extract extract, ukwehla kobunzima, uxinzelelo lwegazi olusezantsi, impilo yentliziyo, iphucula amajoni omzimba, iswekile, Imbewu yomdiliya ineempawu ze antioxidant, antianaphylaxis, radiation- ubungqina. iluncedo kwimpilo yamehlo.ukuthintela isifo sentliziyo.isiphumo sokuchasana nomhlaza. ukuthintela isifo sentliziyo.ukusebenza kwe-antiphlogosis &detumescenc, imbewu yomdiliya ikhupha ukwehla kobunzima. Thenga iNkozo yeDiliya kwiNkozo yaseRuiwo.
Ukusetyenziswa kwembewu yoMdiliya iSicatshulwa
I-1, isicatshulwa sembewu yediliya yolusu, isicatshulwa sembewu yomdiliya yokukhanyisa ulusu, isicatshulwa sembewu yomdiliya yokushwabana, isicatshulwa sembewu yomdiliya ye-antioxidant
2, Imbewu yomdiliya ikhupha uxinzelelo lwegazi, isicatshulwa sembewu yomdiliya kunye noxinzelelo lwegazi, uxinzelelo lwegazi lwembewu yomdiliya
I-3, isicatshulwa sembewu yediliya yeenwele, imbewu yomdiliya ikhupha ukulahleka kweenwele
Inkampani yethu okoko yaqalayo, ihlala ijonga imveliso okanye inkonzo ekumgangatho ophezulu njengobomi beshishini, iqhubeka iphucula itekhnoloji yokudala, yenza uphuculo kwimveliso ekumgangatho ophezulu kwaye ngokuqhubekayo isomeleza ulawulo oluphezulu lweshishini, ngokuhambelana ngokungqongqo kunye nomgangatho wesizwe we-ISO malunga nobuNgcali. Umzi-mveliso weImbewu yoMdiliya Extract Powder Iipolyphenols Umgubo. Ukubambelela kwifilosofi yeshishini 'yomthengi kuqala, qhubela phambili', siyabamkela ngokunyanisekileyo abathengi abasuka ekhayeni lakho nakumazwe aphesheya ukuba basebenzisane nathi.
Sinokunika abathengi bethu inzuzo epheleleyo kumgangatho wemveliso kunye nolawulo lweendleko, kwaye siyifektri, singumthombo. Siphumelela ekuphuhliseni iimveliso ezininzi ezikumgangatho ophezulu kubathengi bethu kwaye sifumane igama eliphezulu.