Schisandra Extract
Ingcaciso yeMveliso
Igama lemveliso:Schisandra Extract
Udidi:Izicatshulwa zezityalo
Amalungu asebenzayo:Schisandrins
Iinkcukacha zemveliso:1.0 ~ 22.0%
Uhlalutyo:HPLC/UV
Ulawulo lwemeko:Endlini
Imbonakalo:I-Brown Powder enevumba elibonakalayo.
Isazisi:Uziphumelele zonke iimvavanyo zekhrayitheriya
Umsebenzi weMveliso:ukukhusela i-viscera yomntu - intliziyo, isibindi, i-spleen, imiphunga kunye nezintso; impembelelo ecacileyo kwi-anti-inflammatory effect; ukwandisa ubukrelekrele; ukukhusela nokuphucula ukusebenza kwentliziyo; Thintela uhlaselo olonakalisayo lwe-radical free; ukwandisa ubukrelekrele.
Ugcino:gcina kwindawo epholileyo neyomileyo, ivaleke kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ugcino lweVolumu:Ukubonelela ngemathiriyeli eyaneleyo kunye nomjelo wokubonelela ngokuzinzileyo wezinto eziluhlaza.
Isatifiketi sokuHlalutya
Igama lemveliso | Schisandra Extract | Umthombo weBhotani | Schisandra chinensis (Turcz.) Ibheyile. |
Ibhetshi NO. | RW-SE20210408 | Ubungakanani bebhetshi | 900 kgs |
Umhla wokwenziwa | Epreli 08. 2021 | Umhla WOKUPHELELWA | Epreli. 17. 2021 |
Intsalela yezinyibilikisi | Amanzi&Ethanol | Icandelo elisetyenzisiweyo | Isiqhamo |
IZINTO | INGCACISO | INDLELA | ISIPHUMO SOVAVANYO |
Idatha yePhysical&Chemical | |||
Umbala | Ntsundu | I-Organoleptic | Ufanelekile |
Umyalelo | Uphawu | I-Organoleptic | Ufanelekile |
Imbonakalo | Umgubo ococekileyo | I-Organoleptic | Ufanelekile |
Umgangatho wohlalutyo | |||
Ukuchongwa | Iyafana nesampulu yeRS | HPTLC | Ngokufanayo |
Schisandrins | ≥1.0~22.0% | HPLC | Ufanelekile |
Ilahleko ekomisweni | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.5.12] | Ufanelekile |
IAsh iyonke | 5.0% Ubuninzi. | I-Eur.Ph.7.0 [2.4.16] | Ufanelekile |
Sieve | I-95% iphumelele i-80 mesh | USP36<786> | Vumelana |
Unizi lolwapho kuyiwa khona | 40 ~ 60 g/100ml | I-Eur.Ph.7.0 [2.9.34] | 53.38 g/100ml |
Intsalela yezinyibilikisi | Dibana ne-Eur.Ph.7.0 <5.4> | I-Eur.Ph.7.0 <2.4.24> | Ufanelekile |
Intsalela Yezitshabalalisi | Hlangana neeMfuno ze-USP | USP36 <561> | Ufanelekile |
Iintsimbi ezinzima | |||
Iintsimbi ezinzima zizonke | 10ppm max. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
Khokela (Pb) | 2.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
IArsenic (Nje) | 2.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
I-Cadmium(Cd) | 1.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
IMercury (Hg) | 1.0ppm Ubukhulu. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Ufanelekile |
Iimvavanyo zeMicrobe | |||
Ubalo lwePleti luphelele | NMT 1000cfu/g | USP <2021> | Ufanelekile |
Iyonke iYeast & Mold | NMT 100cfu/g | USP <2021> | Ufanelekile |
E.Coli | Ibi | USP <2021> | Ibi |
Salmonella | Ibi | USP <2021> | Ibi |
Ukupakisha&UkuGcina | Ipakishwe kwi-paper-drums kunye neeplastiki-iiplastiki ezimbini ngaphakathi. | ||
NW: 25kgs | |||
Gcina kwisitya esivalwe kakuhle kude nokufuma, ukukhanya, ioksijini. | |||
Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye kwipakethe yayo yokuqala. |
Umhlalutyi: Dang Wang
Ijongwe ngu: Lei Li
Ivunywe ngu: Yang Zhang
Umsebenzi weMveliso
I-Schisandra Chinensis Extract ikhusela i-viscera yomntu - intliziyo, isibindi, i-spleen, imiphunga kunye nezintso; impembelelo ecacileyo kwi-anti-inflammatory effect; ukwandisa ubukrelekrele; ukukhusela nokuphucula ukusebenza kwentliziyo; Thintela uhlaselo olonakalisayo lwe-radical free; ukwandisa ubukrelekrele.
Isicelo
I-1, intsimi yokutya, iye yaba yinto entsha eluhlaza esetyenziswa kwishishini lokutya kunye nesiselo.
I-2, intsimi yemveliso yezempilo, yimveliso yendalo yempilo yokulawula ukulala.
I-3, intsimi yamachiza, enefuthe elihle lokunyanga i-hepatitis.