Isicatshulwa seSchisandra
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa seSchisandra
Udidi:Izicatshulwa zezityalo
Izixhobo ezisebenzayo:IiSchisandrins
Iinkcukacha zemveliso:1.0~22.0%
Uhlalutyo:I-HPLC/UV
Ulawulo lwemeko:Endlwini
Inkangeleko:Umgubo omdaka onevumba elingaqhelekanga.
Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho
Umsebenzi weMveliso:khusela izihlunu zomzimba womntu - intliziyo, isibindi, ipleyini, imiphunga kunye nezintso; isiphumo esicacileyo kwisiphumo sokulwa nokudumba; yonyusa ingqondo; yonyusa ukusebenza kwentliziyo; yonyusa uhlaselo olonakalisayo lwee-free radicals; yonyusa ingqondo.
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ukonga Umthamo:Ubonelelo olwaneleyo lwezinto kunye nomjelo ozinzileyo wobonelelo lwezinto ezikrwada.
Isatifikethi soHlalutyo
| Igama lemveliso | Isicatshulwa seSchisandra | Umthombo wezityalo | Schisandra chinensis (Turcz.) Ibheyile. |
| Ibhetshi NO. | I-RW-SE20210408 | Ubungakanani beBatch | Iikhilogram ezingama-900 |
| Umhla wokwenziwa | Ngomhla wesi-8 ku-Epreli 2021 | Umhla WOKUPHELELWA | Ngomhla we-17 ku-Epreli 2021 |
| Intsalela yeSolvents | Amanzi kunye ne-Ethanol | Icandelo Elisetyenzisiweyo | Isiqhamo |
| IZINTO | IINKCUKACHA | INDLELA | ISIPHUMO SOKUVAVANYO |
| Idatha yePhysical & Chemical | |||
| Umbala | Ntsundu | I-Organoleptic | Abafanelekileyo |
| I-Ordour | Uphawu | I-Organoleptic | Abafanelekileyo |
| Inkangeleko | Umgubo Ocolekileyo | I-Organoleptic | Abafanelekileyo |
| Umgangatho woHlalutyo | |||
| Ukuchongwa | Ifana nesampulu ye-RS | I-HPTLC | Iyafana |
| IiSchisandrins | ≥1.0~22.0% | I-HPLC | Abafanelekileyo |
| Ilahleko xa komiswa | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.5.12] | Abafanelekileyo |
| Uthuthu olupheleleyo | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.4.16] | Abafanelekileyo |
| isihluzo | I-95% idlula i-80 mesh | USP36<786> | Ukuvumelana |
| Unizi lolwapho kuyiwa khona | 40~60 g/100ml | I-Euro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Intsalela yeSolvents | Dibana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Abafanelekileyo |
| Intsalela yezibulali-zinambuzane | Hlangana neeMfuno ze-USP | I-USP36 <561> | Abafanelekileyo |
| Iintsimbi Ezinzima | |||
| Iintsimbi Ezinzima Zizonke | Ubuninzi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| Inkokeli (Pb) | Ubuninzi be-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Arsenic (As) | Ubuninzi be-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Cadmium (i-Cd) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Mercury (Hg) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| Uvavanyo lweeMicrobe | |||
| Inani Lilonke Leepleyiti | I-NMT 1000cfu/g | I-USP <2021> | Abafanelekileyo |
| Imvubelo iyonke kunye noMbungu | I-NMT 100cfu/g | I-USP <2021> | Abafanelekileyo |
| E.Coli | Okungalunganga | I-USP <2021> | Okungalunganga |
| I-Salmonella | Okungalunganga | I-USP <2021> | Okungalunganga |
| Ukupakisha kunye nokugcina | Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala. | ||
Umhlalutyi: uDang Wang
Ihlolwe ngu: Lei Li
Ivunyiwe ngu: Yang Zhang
Umsebenzi weMveliso
I-Schisandra Chinensis Extract ikhusela amathumbu omzimba womntu - intliziyo, isibindi, i-spleen, imiphunga kunye nezintso; isiphumo esicacileyo kwisiphumo sokulwa nokudumba; yonyusa ingqondo; ikhusela kwaye iphucule ukusebenza kwentliziyo; thintela uhlaselo olonakalisayo lwe-free radicals; yonyusa ingqondo.
Isicelo
1, intsimi yokutya, iye yaba yinto entsha esetyenziswa kushishino lokutya neziselo.
2, Intsimi yemveliso yezempilo, yimveliso yempilo yendalo yokulawula ukulala.
3, intsimi yamayeza, enefuthe elihle lokunyanga i-hepatitis.
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