Isicatshulwa seWolfberry
Ingcaciso yeMveliso
Igama lemveliso:Isicatshulwa seWolfberry
Udidi:Izicatshulwa zezityalo
Izixhobo ezisebenzayo:IiPolysaccharides
Iinkcukacha zemveliso:10.0%~40.0%
Uhlalutyo: UV
Ulawulo lwemeko:Endlwini
Inkangeleko:Umgubo otyheli okhanyayo onevumba elibonakalayo.
Ukuchongwa:Uphumelele zonke iimvavanyo zemigangatho
Umsebenzi weMveliso:Ukuthintela umhlaza, Ukulawula amajoni omzimba, Ukukhusela inkqubo yokuzala; Ukunciphisa iziphumo ebezingalindelekanga ze-chemotherapy kunye nemitha; Ukunciphisa i-cholesterol kunye ne-lipids yegazi; Ukuthintela ukukhula kwethumba; Ukulwa nesifo sokuzikhusela komzimba, ukulinganisela ukusebenza komzimba; Ukulwa nokudumba, ukulwa ne-oxidation kunye nokulwa nokwaluphala; Ukunceda ukulungisa uxinzelelo lwegazi kunye nokulinganisela iswekile yegazi
Indawo yokugcina:Gcina kwindawo epholileyo neyomileyo, ivaliwe kakuhle, kude nokufuma okanye ilanga elithe ngqo.
Ukonga Umthamo:Ubonelelo olwaneleyo lwezinto kunye nomjelo ozinzileyo wobonelelo lwezinto ezikrwada.
Isatifikethi soHlalutyo
| Igama lemveliso | Isicatshulwa seWolfberry | Umthombo wezityalo | I-Lycium chinense Mill. |
| Ibhetshi NO. | RW-WJ20210322 | Ubungakanani beBatch | 1100 kgs |
| Umhla wokwenziwa | Meyi. 22. 2021 | Umhla WOKUPHELELWA | Meyi. 27. 2021 |
| Intsalela yeSolvents | Amanzi kunye ne-Ethanol | Icandelo Elisetyenzisiweyo | Isiqhamo |
| IZINTO | IINKCUKACHA | INDLELA | ISIPHUMO SOKUVAVANYO |
| Idatha yePhysical & Chemical | |||
| Umbala | Umbala otyheli okhanyayo | I-Organoleptic | Abafanelekileyo |
| I-Ordour | Uphawu | I-Organoleptic | Abafanelekileyo |
| Inkangeleko | Umgubo | I-Organoleptic | Abafanelekileyo |
| Umgangatho woHlalutyo | |||
| Ukuchongwa | Ifana nesampulu ye-RS | I-HPTLC | Iyafana |
| IiPolysaccharides | ≥10.0~40.0% | UV | Abafanelekileyo |
| Ilahleko xa komiswa | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.5.12] | Abafanelekileyo |
| Uthuthu olupheleleyo | Ubuninzi be-5.0%. | I-Euro.Ph.7.0 [2.4.16] | Abafanelekileyo |
| isihluzo | I-100% idlula nge-80 mesh | USP36<786> | Ukuvumelana |
| Intsalela yeSolvents | Dibana ne-Euro.Ph.7.0 <5.4> | I-Euro.Ph.7.0 <2.4.24> | Abafanelekileyo |
| Intsalela yezibulali-zinambuzane | Hlangana neeMfuno ze-USP | I-USP36 <561> | Abafanelekileyo |
| Iintsimbi Ezinzima | |||
| Iintsimbi Ezinzima Zizonke | Ubuninzi be-10ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| Inkokeli (Pb) | Ubuninzi be-3.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Arsenic (As) | Ubuninzi be-2.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Cadmium (i-Cd) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| I-Mercury (Hg) | Ubuninzi be-1.0ppm. | I-Eur.Ph.7.0 <2.2.58> ICP-MS | Abafanelekileyo |
| Uvavanyo lweeMicrobe | |||
| Inani Lilonke Leepleyiti | I-NMT 1000cfu/g | I-USP <2021> | Abafanelekileyo |
| Imvubelo iyonke kunye noMbungu | I-NMT 100cfu/g | I-USP <2021> | Abafanelekileyo |
| E.Coli | Okungalunganga | I-USP <2021> | Okungalunganga |
| I-Salmonella | Okungalunganga | I-USP <2021> | Okungalunganga |
| Ukupakisha kunye nokugcina | Ipakishwe kwiidrama zephepha kunye neengxowa ezimbini zeplastiki ngaphakathi. | ||
| NW: 25kgs | |||
| Gcina kwisikhongozeli esivalwe kakuhle kude nomswakama, ukukhanya, ioksijini. | |||
| Beka ubomi kwishelufa | Iinyanga ezingama-24 phantsi kweemeko ezingentla kwaye zikwiphakheji yayo yokuqala. | ||
Umhlalutyi: uDang Wang
Ihlolwe ngu: Lei Li
Ivunyiwe ngu: Yang Zhang
Umsebenzi weMveliso
Ukuthintela umhlaza, Ukulawula amajoni omzimba, Ukukhusela inkqubo yokuzala; Ukunciphisa iziphumo ebezingalindelekanga ze-chemotherapy kunye nemitha; Ukunciphisa i-cholesterol kunye ne-lipids yegazi; Ukuthintela ukukhula kwethumba; Ukulwa nesifo sokuzikhusela komzimba, ukulinganisela ukusebenza komzimba; Ukulwa nokudumba, ukulwa ne-oxidation kunye nokulwa nokwaluphala; Ukunceda ukulungisa uxinzelelo lwegazi kunye nokulinganisela iswekile yegazi
Isicelo
1. Isetyenziswa kwicandelo lezemithi, idla ngokwenziwa iipilisi, i-capsule kunye ne-granule ukuze kufudumale izintso, kuqiniswe i-spleen kwaye kuphuculwe amasosha omzimba omntu.
2. Isetyenziswa kwintsimi yokutya, isetyenziswa kakhulu kwiintlobo zeziselo, utywala kunye nokutya ukuphucula amajoni omzimba omntu kunye nokulwa nokwaluphala.






